RESTAURANT "L'ORANGERIE"
DISCOVER
OUR RESTAURANT "L'ORANGERIE DE L'EPINAY"
A FRENCH CUISINE
The restaurant at Château de l'Epinay, l'Orangerie, offers authentic, tasty cuisine in a unique setting. The Chef focuses on seasonal, local produce, using as much of the fruit and vegetables from the Château's permaculture vegetable garden as possible. Our menu is simple, with fresh produce, and we always offer vegetarian and vegan options.
Our ambition is to work with more and more local producers, such as the Gireaud cheese dairy in Beaulieu-sur-Layon, and to use organic products to reduce our waste and limit our ecological impact.
Opening hours & Reservations
Dinner from 7.30 pm until 9.00pm from Wednesday until Saturday
Terrace
Aux premiers rayons de soleil, le restaurant vous accueille sur sa terrasse pour profiter d'une vue magnifique sur le parc et le Château...
Vous pouvez aussi prendre un apéritif en début de soirée pour observer les couleurs ocre qui se reflètent sur l'herbe et dans les arbres, ou observer les étoiles un peu plus tard.
A l'intérieur, la salle en pierres apparentes décorée avec goût entre l'ancien et le moderne, accueille 25 couverts.
At the first rays of the sun, the restaurant welcomes you on its terrace to enjoy a magnificent view of the park and the Castle...
You can also have a drink in the early evening to observe the ocher colors reflected on the grass and in the trees, or look at the stars a little later.
Inside the restaurant of 25 seats, the room with exposed stones walls is tastefully decorated combining older and modern styles.
Le "Pique-nique chic"
Looking for a unique experience at the Château? Book a picnic for 2 and enjoy lunch or dinner in the Château grounds in spring or summer, by the natural swimming pool or in one of the Château lounges, in complete privacy!
The €78 formula (for two) includes :
- Duck terrine with Coteaux du Layon wine
- A local goat's cheese (organic, cendré)
- 1/2 baguette
- Two small salads: tabbouleh
- crunchy vegetables and hummus
- Two desserts: strawberry coupelle, mini-financier and mini chocolate fondant
- 1/2 Evian
- 2 soft drinks
The 110€ formula (四人) includes :
- A Coteaux du Layon duck terrine
- A local goat's cheese (organic, cendré)
- 1/2 baguette
- Two small salads: tabbouleh
- crunchy vegetables and hummus
- Two desserts: strawberry coupelle, mini-financier and mini chocolate fondant
- 1/2 Evian
- Half a bottle of Nicolas Feuillate champagne
Offer subject to reservation, subject to availability, for 2 or 4 people only.
Le "Pique-nique chic"
Looking for a unique experience at the Château? Book a picnic for 2 and enjoy lunch or dinner in the Château grounds in spring or summer, by the natural swimming pool or in one of the Château lounges, in complete privacy!
The €78 formula (for two) includes :
- Duck terrine with Coteaux du Layon wine
- A local goat's cheese (organic, cendré)
- 1/2 baguette
- Two small salads: tabbouleh
- crunchy vegetables and hummus
- Two desserts: strawberry coupelle, mini-financier and mini chocolate fondant
- 1/2 Evian
- 2 soft drinks
The 110€ formula (四人) includes :
- A Coteaux du Layon duck terrine
- A local goat's cheese (organic, cendré)
- 1/2 baguette
- Two small salads: tabbouleh
- crunchy vegetables and hummus
- Two desserts: strawberry coupelle, mini-financier and mini chocolate fondant
- 1/2 Evian
- Half a bottle of Nicolas Feuillate champagne
Offer subject to reservation, subject to availability, for 2 or 4 people only.
Le "Pique-nique chic"
Looking for a unique experience at the Château? Book a picnic for 2 and enjoy lunch or dinner in the Château grounds in spring or summer, by the natural swimming pool or in one of the Château lounges, in complete privacy!
The €78 formula (for two) includes :
- Duck terrine with Coteaux du Layon wine
- A local goat's cheese (organic, cendré)
- 1/2 baguette
- Two small salads: tabbouleh
- crunchy vegetables and hummus
- Two desserts: strawberry coupelle, mini-financier and mini chocolate fondant
- 1/2 Evian
- 2 soft drinks
The 110€ formula (四人) includes :
- A Coteaux du Layon duck terrine
- A local goat's cheese (organic, cendré)
- 1/2 baguette
- Two small salads: tabbouleh
- crunchy vegetables and hummus
- Two desserts: strawberry coupelle, mini-financier and mini chocolate fondant
- 1/2 Evian
- Half a bottle of Nicolas Feuillate champagne
Offer subject to reservation, subject to availability, for 2 or 4 people only.